We know that the circulation of vegetables, fruits, and other agricultural products is complex. Most of the agricultural products that we buy in the farmers' markets and supermarkets come from all directions. How can we avoid “mixing†agricultural products with high pesticide residues? This is not only for managers to consider. The problem is also a matter of great concern to consumers. In recent years, by vigorously promoting the application of pesticide residue detectors, the intensity and scope of pesticide residues testing for agricultural products such as fruits and vegetables has been continuously expanding. This not only regulates the market, but also provides insurance for the public to purchase safe edible vegetables and fruits to make foods safer for agricultural use. It is guaranteed.
In general, agricultural pesticide residues exceed the standard, mainly due to the use of non-standard pesticides, so as long as the standard use, do not abuse pesticides, pesticide residue does not exceed the standard, then the fruits and vegetables and other agricultural products is safe. The use of pesticide residue detectors to carry out frequent inspections of pesticide residues in agricultural products can, at the very first stage, prevent high-grade agricultural products from entering the family, endanger people's health and prevent accidents; The production enterprises do a good job in ensuring the quality of agricultural products, strictly in accordance with relevant national standards and requirements for production, continuously improve the quality of fruits and vegetables, provide consumers with safe, healthy and nutritious agricultural products, and obtain good social and economic benefits.
At present, with the development of society, the market favors safe, green, and healthy agricultural products. Therefore, the development of quality agriculture has become a clear trend in modern agriculture. Under this background, using pesticide residue detectors to regulate the use of pesticides and guide healthy market development, we can use technical strength as a support to continuously improve the quality of agricultural products such as fruits and vegetables, making modern agriculture a highly profitable and socially valuable industry. , so that all parties can benefit from it and promote social stability and healthy development.
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